Landscape and Arboretum Program presents
Designing with Edible Plants
NYBG @ BARD 133GARD250
Saturday, March 9, 2013
The interest in locally grown food has sparked enthusiasm for raising fruits and vegetables at home, schools and businesses. Learn how to design beautiful gardens by integrating edible plants into beds, borders, and containers. The addition of these plants to your palette creates new challenges for plant selection, layout, and sustainable maintenance. Please bring lunch.
Location: Olin Humanities Building
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